Recipe of Ultimate Veggie muffins for Vegetarian Food

Veggie muffins,

Veggie muffins

Hey everyone, it is Louise, welcome to my recipe page. Today, we're going to prepare a distinctive dish, veggie muffins. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Veggie muffins is one of the most favored of current trending meals in the world. It is simple, it's quick, it tastes yummy. It's enjoyed by millions daily. Veggie muffins is something which I've loved my whole life. They're fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have veggie muffins using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Veggie muffins:

  1. {Take 1 of courgette.
  2. {Get 1 of carrot.
  3. {Make ready 250 g of plain flour.
  4. {Prepare 3 tsp of baking powder.
  5. {Take Pinch of salt and pepper.
  6. {Take 30 g of frozen or fresh peas.
  7. {Make ready 30 g of frozen or tinned drained sweetcorn.
  8. {Make ready Handful of fresh spinach leaves.
  9. {Make ready 100 g of grated cheese.
  10. {Take 1/2 cup of milk.
  11. {Take 1/4 cup of yogurt.
  12. {Take 1/2 cup of oil (i prefer olive or avacado).
  13. {Take 2 of eggs.
  14. {Make ready Tsp of dried herbs, such as chives or parsley or fresh.

Instructions to make Veggie muffins:

  1. Grate carrot and courgette. Squeeze out excess water either by pressing onto the side of a sieve or squeezing into a clean tea towel..
  2. Preheat oven to 160C..
  3. In a large bowl mix eggs, grated cheese, milk, yogurt, oil, salt and pepper. Then add veggies and stir through..
  4. Slowly add flour and baking soda, folding gently into mixture. Gently stir in roughly chopped spinach and any fresh or dried herbs preferred..
  5. Add to paper muffin cases or silicone moulds. Put onto a baking tray and bake for 25-30 minutes or until springy to the touch and an inserted toothpick comes out clean..
  6. Cool. Enjoy slightly warm or cold. Can be frozen and defrosted in the fridge. Best stored in the fridge and taken out a few minutes before enjoying or warmed gently in the oven..

So that is going to wrap it up with this special food veggie muffins recipe. Thank you very much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking! If you want to find other recipes please go to the menu list

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